The vegetables and soft fruits continue. Tree fruits come in at the end of the month. Lettuce, peppers, new potatoes, courgettes, leeks, sweetcorn, peas, aubergines, strawberries, loganberries, gooseberries, herbs, chard, courgettes, fennel, main crop carrots, broccoli. Onions are being harvested and will be stored through the winter. The first apples, and Victoria plums are picked at end of month, just as the season for vension from wild fallow and red deer begins.
Sources: The Soil Association, The Guardian, John Davenport, Bob Kennard, Farm, and the National Farmers’ Union.